I found this great recipe I thought everyone would like.Ingredients
1 Elephant
10 Warthog
100 lbs. tomatoes
half ton potatoes
10 lbs. salt
1 wheelbarrow onions (heaped)
10 quarts vinegar
20 quarts chutney
4 whole chickens
Hunt the elephant, warthog and chickens. Cut elephant into edible chunks, (will take about a month). Boil the warthog with other ingredients (except chickens) till nice and juicy. Now boil elephant chunks over high flames till tender. (will take about 4 weeks) and add everything together. Boil for another 5 to 7 days.
Serve over your favorite rice.
about 3,523 servings
Note: If extra guests arrive unexpectedly you can toss in a couple of rabbits, but be careful with this one because a lot of people do not like hare in their stew.
